We’ve been having so much spaghetti squash recently and we’re totally loving it! I honestly enjoy spaghetti squash more than regular spaghetti! And I know that’s a bold statement and it’s not like I don’t enjoy the taste of spaghetti it’s just the feeling I get after that discourages me from eating it often. I feel bloated heavy and just not that great. But with spaghetti squash i don’t get any of those horrible symptoms after and life is good lol the best thing about spaghetti squash is you can pretty much add whatever it is you like to it and it’ll taste delicious. After seasoning my squash with salt pepper and olive oil and roasting it for 45 mins I topped it @raoshomemade arrabbiata sauce pan seared chicken thighs mozzarella cheese and a little pesto. I broiled it in the oven for about 5 mins until the cheese was bubbly and dinner is ready! Try this out and let me know what you think ❤️
