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Pumpkin Bread | Live Well with Malak

Pumpkin Bread

Pumpkin Bread

15 mins prepServes 10

If you make this Pumpkin Bread you’ll definitely be tempted to eat the full loaf! This is definitely one of those recipes that’s good for your soul not your hips lol it’s so easy to make and you might already have all the ingredients on hand so try it out and let me know what you think. Pumpkin season is finally here so let’s go crazy with the pumpkin stuff. What your favorite pumpkin treat?

10 servings

What you need

pumpkin pie spice

1 tbsp pumpkin pie spice

pumpkin puree

½ cup pumpkin puree

all purpose flour

1 ½ cup all purpose flour

baking powder

½ tsp baking powder

sugar

1 ½ cup sugar

baking soda

½ tsp baking soda

salt

½ tsp salt

vanilla extract

1 tsp vanilla extract

ground cinnamon

½ tbsp ground cinnamon

cooking oil

½ cup cooking oil

egg

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Instructions

Preheat oven to 350 degrees.

Spray a nonstick loaf pan with non stick cooking spray, lay the bottom with parchment paper and set aside.

In a small bowl mix together the dry ingredients and set aside.

In a large bowl whisk together all of the remaining ingredients. Once the wet mix is nice and creamy, add in the dry ingredients. Mix well but not over mixing.

Pour batter into the prepared loaf pan and bake for 60 minutes or until cooked through. Let cool slightly before removing from the pan.

Enjoy your house smelling like fall and a slice of this bread with coffee tea or simply on its own. ❤️

View original recipe

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